FALL COCKTAIL GUIDE

BROWN SUGAR SIDECAR

Recipe

2 oz Cognac

3/4 oz Triple Sec

3/4 oz Lemon Juice

Brown Sugar Rim

1 Lemon Wedge

2 tsp Brown Sugar

1/2 tsp Cinnamon

1/4 tsp Nutmeg

1/4 tsp Allspice

Lemon Peel (optional)

Directions

1. Trace the rim of a martini glass with a lemon wedge until it is fully coated.

2. Mix brown sugar rim ingredients and spread in an even layer on a small dish.

3. Tip the wet rim of the martini glass into the brown sugar mixture until the rim is coated.

4. In a cocktail shaker filled with ice combine cognac, triple sec, lemon juice and shake vigorously.

5. Strain into the rimmed martini glass.

6. Garnish with lemon peel.

7. Enjoy!

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